Wednesday, September 21, 2016

A Little Frickin' Chickin'

Gentle Friends, last night a friend was in town for a conference so we took her out to dinner....  we headed over to Buttermilk Southern Kitchen....  you can click HERE for a past review of the restaurant...  here are some snaps from last night...

 ...  Teresa had the fried chicken with two sides, mashed potato's and mac and cheese...

 ... I had fried chicken/biscuits and gravy....

... and Rico had fried chicken with two sides, coleslaw and mashed potato's without gravy (Rico doesn't like gravy... on anything!!)

It was a fun evening and a super dinner... once again Buttermilk was a winner!!
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That's about it for today sports fans!!  Thanks for stopping by do stop again!!

Take care,
edgar

8 comments:

  1. Looks yummy! Dan is like Rico - no gravy on anything at all.

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  2. Yum, yum, and yum! Fried chicken has been one of my favorite meals since childhood. :)

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  3. Everything looks delicious! I'm with Rico regarding gravy. Just can't do it!

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  4. Southern cooking in SF sounds good to me!

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  5. Looks fabulous, I am fussy on where my gravy goes LOL

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  6. This time, I'll take what you've having! It looks delicious.

    Paula

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  7. Yummy, yummy. You are making me hungry, so it is time to fix a salad for lunch. Enjoy.................

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