Wednesday, May 13, 2015

Makin' Chocolate Chip Scones

Gentle Friends, Sunday afternoon I was trying to decide what to bake and then hit on the idea of "scones."  I've never tried to make them but have enjoyed them frequently...I did a little research and find that basically they are a couple of staple ingredients and not much to them...so I found a nice little recipe at King Arthur Flour for "Scone Nibbles" - chocolate chip glazed scones...

.....  I did change the recipe to the full bag (12oz) of mini chocolate chips, and upped the butter with to an additional 2 Tbls.

....  I liked the idea of a cooling off period before baking to solidify the butter.  I don't have a big freezer so I just sat the scones in the fridge for about 45 minutes.....

....  here they are cooling off......

.....  after dipping in the glaze a drying period -
 I also left out a Tablespoon of water only using 6 instead of 7.....

......  and they were a total hit with a nice cuppa tea!!
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That's about it for today - an easy and tasty recipe - give it a try!!  Thanks for stopping by, do stop again!!

Take care,
edgar

13 comments:

  1. Yum--these look delicious and served so pretty on your transferware

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  2. Those look de-lish! I love scones and make them often. I'll have to give these a try.

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  3. Mmmmm, lovely!

    One of my favorite memories of Scotland is riding on the train, watching a little old lady pull a big thermos of tea out of her bag and pour a cup, then pull out two scones wrapped in well-used aluminum foil. She looked so happy munching her snack and drinking tea, so different than our lap-top computers, briefcases, and fast food!

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  4. If only I liked choclolate chips! Leave them out and they look delicious.

    Paula

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  5. Dearest Edgar: I love scone, I have never made them before but will try to make some soon.
    I have made biscotti and love them in my coffee.

    Blessings
    Catherine

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  6. Ah, this is more like it! lol! Those look soooooo good! And the chocolate chips make them even better! Have to get my DH to bake some for me.

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  7. They look as good as they did without the words!

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  8. They look lovely Edgar, but I'm not sure I could call them scones. (We are somewhat purist about our scones in Cornwall, they are always plain)

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  9. Thank you for sharing. They look soooo good! I will give this a try!

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  10. They certainly do look delicious.

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  11. Oh man!! Those wouldn't last very long if they were within my reach! They look deelish - but ALL your baked goods look phenomenal!

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