Gentle Friends, the Meyer Lemons are coming in now and we are on the receiving end of lots of them - my bowl runneth over!! So, over the weekend I baked up a pan of lemon Bars.......
....... I made them back in November using THIS recipe, they are so good.... a buttery shortnbread crust and tart filling........ I think I'll be making a double pan of them this weekend for Rico to take to work. I've been given so many lemons I am contemplating making some marmalade. I love the stuff and it seems like a conjunction of "lemon love" and empty jars on the shelf, so why not. I've never tried to make marmalade so I am kind of excited to try my hand at it..... any suggestions????
That's about it for today sports fans, thanks for stopping by do stop again!!